Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.
- Created by
- Maud GanglerMartin Blanchard
- Origin
- FR
- TMDB rating
- 7.3 / 10 · 7 votes
